Baked prata
Price range: 4,50€ through 13,50€ cena z DDV
Pork tenderloin is salted in brine for 5 weeks and cooked on 80°C. It is vacuum-packed.
Price range: 4,50€ through 13,50€ cena z DDV
Pork tenderloin is salted in brine for 5 weeks and cooked on 80°C. It is vacuum-packed.
Price range: 4,50€ through 13,50€ cena z DDV